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Showboat Branson Belle Showcases "Made in the USA"


For 2014, the Showboat Branson Belle sets sail with its popular show Made in the USA, featuring Janice Martin, the world’s only violin-playing aerialist, and the male vocal group the ShowMen. In a celebration of all-American music, the 2014 show highlights American regional songs and the best of Motown.


On the Showboat stage, Janice Martin performs on piano and violin, as well in vocal selections, before soaring overhead in a spellbinding acrobatic aerial act—as she plays her violin. Her unique artistry, which has been highlighted in The New York Times, Miami Herald and Washington Post, brings a riveting five-star act to the Branson entertainment scene.

From rich harmonies to standout solos, The ShowMen, five talented male vocalists and dancers, fill the Showboat stage with clap-along fun, showcasing American musical styles. Performers are accompanied by the Showboat’s signature live band Rockin’ Dockers, who fill the atrium-style dinner theater with surround-sound live music. Comedian and magician Christopher James is the super-funny master of ceremonies who performs spontaneous comedy along with original magic stunts.

 
Beginning in late May, a second Made in the USA show comes on board for noon and Sunday cruises, featuring master pianist Julie McClarey-Davis and talented fiddler Dean Church, plus the female quartet The ShowBelles, along with the Showboat’s live band The Castaways.

Special event offerings include Southern Gospel Cruises featuring Southern Gospel artists, presented on noon cruises August 24 – 31, and Carols on the Belle cruises, featuring gospel groups and area show choirs, presented Sundays in late November and early December. Check the website for a schedule of performers.
 
 
The menu from the Showboat’s chef includes slow simmered Beef Roast and Honey-Dijon Glazed Chicken, and the chef’s own Golden Brittle Lemon-Berry Torte, all prepared onboard in the ship’s galley. Premium dining options where guests choose from a specialty menu include the Captain’s Row on first row balcony and the Paddle Wheel Club Room, offering a private dining area overlooking the ship’s paddlewheels. Menu options include Captain’s Special-Cut Rib Eye Steak, Pan-seared Chicken with Lemon & Rosemary Beurre Blanc Sauce, the fresh catch such as Grilled Mahi Mahi, and a choice of desserts.  

The show and a three-course meal are featured on all cruises aboard the authentic 700-seat paddlewheeler, which cruises Table Rock Lake, March 8 through December 31, 2014.

Details and schedules: www.showboatbransonbelle.com
 or 800-775-BOAT(2628)